Crush

Gluten-free hazy pale ale inspired by New England session beers. Brewed with barley, wheat and three varieties of oats, it delivers a silky mouthfeel and juicy flavours of orange peel, mango, melon and pine from Simcoe, Citra, Mosaic, Ekuanot and Azacca hops, finishing with a light, crisp bitterness.

Beer information sourced from the brewery or original reference.