A modern interpretation of the historic Kentucky Common dark ale, based on Robbie Bullough's winning recipe from Elusive Brewing's 10th birthday homebrewing competition. Brewed with flaked maize, five varieties of barley and Ernest hops, then fermented with Scottish ale yeast, this dark yet light-bodied beer offers a distinctive take on a traditional Louisville brewing style.
Hops: Ernest
Beer information sourced from the brewery or original reference.
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