A rich and characterful Ruby Mild showcasing layers of caramel, toasted biscuit and soft dark fruit flavours. Brewed with pale, Vienna, crystal, biscuit, flaked oat and Carafa III malts, Marmoset delivers a smooth, malt-forward profile with a gentle sweetness, while Challenger hops provide a subtle balancing bitterness and an exceptionally drinkable finish.
Beer information sourced from the brewery or original reference.
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