A traditional session stout inspired by the historic riverport of St Ives in Cambridgeshire. Silky smooth and full of flavour despite its modest strength, with rich roasted malt aromas, layers of cocoa, freshly brewed coffee and caramel sweetness. Beautifully balanced with a satisfying dry finish.
Hops: Rakau, Styrian Cardinal, Magnum
Beer information sourced from the brewery or original reference.
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