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A distinctive and fruit-forward dry-hopped Wheat Beer from Edinburgh's Stewart Brewing, produced as a limited-edition release in the brewery's experimental Project 7 series. Brewed with wheat malt and a combination of Magnum, Huell Melon and Mandarina Bavaria hops, Hopfenweisse brings together the soft, expressive character of traditional wheat beer with the vibrant aromas of modern hop varieties. Pouring a pale golden colour, it offers inviting aromas of ripe banana, delicate apricot and sweet melon. The smooth, rounded body carries tropical fruit flavours complemented by subtle spice, creating a layered and satisfying drinking experience. At 6.8% ABV, this generously flavoured wheat beer finishes with a distinctive hop bitterness that balances its fruity richness and highlights Stewart Brewing's creative interpretation of a classic European style.
Beer information sourced from the brewery or original reference.
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