A modern take on the ESB brewed in collaboration with Wiper and True. Rye adds fullness, warmth and subtle spice to a rich malt backbone, while Waimea and Amarillo bring orange and grapefruit character. Deep ruby in colour, with toasted bread, caramel and dark fruit aromas leading to sweet malt, earthy hops and a lingering bitter finish.
Hops: Waimea, Amarillo
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