Sureshot Brewing

Founded in Manchester in 2022, Sureshot Brewing was created with a simple aim: brew exceptional beer without taking themselves too seriously. While their reputation has been built on vibrant pale ales and IPAs, the brewery has embraced a broad range of styles, from crisp lagers and tart sours to rich dark beers and traditional cask ales.

Operating from an 8,000 square foot brewery beneath the railway arches at Piccadilly Station, Sureshot combines a 30-hectolitre brewhouse with modern fermentation and canning facilities. Since opening, the team has produced well over 160 different beers, using more than 10 tonnes of hops and continually experimenting with new varieties, ingredients and brewing techniques.

Many of Sureshot's beers have become favourites among UK craft beer drinkers, including Milson, while limited releases frequently showcase the latest hop combinations and collaborations. Their distinctive beer names, colourful artwork and pop culture references reflect a brewery that values creativity as much as technical brewing excellence.

Alongside brewing, Sureshot's taproom has become a popular destination for Manchester beer lovers, offering fresh releases directly from the source and acting as a hub for brewery events, collaborations and the city's thriving independent beer community.